Warm Spinach & Artichoke Dip
Topped with bacon & tomato Served with tri-color corn chips.
$4.95

T-Bones House Nachos
Crisp corn tortilla chips, melted cheddar and jack cheese, salsa, jalapenos, black olives & sour cream.
$4.95

Killer Nachos
House Nachos with choice of Texas chili or southwestern rubbed chicken $6.25

BBQ Chicken Nachos
Pulled chicken tossed in Texas BBQ sauce, sprinkled with diced tomato, melted jack & cheddar cheese on a mound of tri-colored tortilla chips and topped with Sour cream.
$6.25
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Add guacamole for a buck

Hoppin' John's Honey Buffalo Fingers
Tossed in honey-buffalo sauce. Served with celery and Bleu cheese dressing.
$5.95

Gator Eggs
Deep-fried jalapeno stuffed with seasoned cream cheese. Served with a side of avocado ranch dressing.
$4.95

Drunkin' Peel & Eat Shrimp
Steamed in beer and Old Bay seasoning.
1/2 lb.
$7.25 1 lb. $10.25

Southwestern Eggroll
Stuffed with chicken, black beans, corn, jalapenos, jack cheese, red pepper and spinach. Served with a sweet cilantro dipping sauce.
$5.95

 



 


Potato Skins

Melted cheddar and jack cheese topped with Applewood-smoked bacon and served with sour cream.
$4.95

T-Bones Firehouse Wings
A pound of honey, mild or hot buffalo wings. Served with celery and a cool Bleu Cheese dressing..
$4.95

Buffalo Quesadilla
Buffalo-style gilled chicken, cheddar and jack cheese, grilled onions and Bleu Cheese crumbles. Served with a side of Bleu Cheese dressing.
$5.95

Chopped BBQ Brisket Quesadilla
Smoked brisket, grilled onions, mushrooms, cheddar and jack cheese hit with Texas BBQ sauce.
$6.75

Louisiana Calamari
Deep-fried with hot cherry peppers and served with Cajun remoulade sauce.
$6.95

Chicken Fingers
Served with honey-mustard sauce.
$4.95